Chives (Chinese) Latin: Allium tuberosum
Delicate, roast garlic-flavoured blossoms and greens.Very easy to grow. This extra long-living plant (up to 30 years) will reward you with decades of gourmet veg harvests in your back garden. If all that wasn't enough, they will decorate your garden with a dusting of white star-shaped blossoms throughout the summer. Leaves can be harvested to within 3cm off the ground up to 3 times per year, 4 if under a coldframe. The more you pick, the more they produce. Approx. 175 seeds.
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