Myrrhis odorata – Grows up to 3' with aromatic fern-like leaves and white flowers. The roots are sweet and can be used as a vegetable. Flowers and leaves for tea or salad or to sweeten desserts. The seeds are eaten like candy. Digestive ally. Seeds require cold/moist stratification before sowing. They prefer to grow in rich moist soil, full sun to part shade. Perennial; once established they'll grow for many years. 20+ seeds